White Hot Chocolate with Blackberry Brandy

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Sundays have unofficially become “hot chocolate day.” As long as it stays cold outside, I’ll be beginning the new week with a mug of hot chocolate. It’ll be the one thing that makes me sad when it becomes hot out again – I’ll need to think of other ways to bring a sweet start to my week: milkshakes, smoothies, slushies. 😛

This week’s hot chocolate is a white hot chocolate. I’ve never had white hot chocolate before. And while I truly am a dark chocolate type of girl, this hot chocolate was perfect.

Let’s see how long I keep this up!

White Hot Chocolate with Blackberry Brandy

 Ingredients

  • 16 oz skim milk
  • 4 oz white chocolate, cut into small pieces
  • blackberry brandy, to taste
  • 4 marshmallows

Directions

  1. In a saucepan, heat the milk. Once the milk begins to bubble remove from the heat.
  2. Add the white chocolate. Cover with a lid and let sit for 3 minutes.
  3. Stir the chocolate/milk mixture together to ensure the chocolate gets melted in the milk.
  4. Pour into 2 mugs.
  5. Add a splash of blackberry brandy. Use however much or however little you prefer!
  6. Top with marshmallows.
  • serves 2

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